Everything you should be aware of regarding the founder of ‘Pastry Academy’, a French culinary expert, influencer, instructor, YouTuber, entrepreneur, and social media figure Amaury Guichon: Nationality, Age, Films, Family, Relationship, Biography, Net Worth, and Career.
Amaury Guichon: Overview Summary
| Full Actual Name | Amaury Guichon. |
| Birth Date | March 15, 1991. |
| Age (As Of 2021) | 31 years old. |
| Occupation | Culinary Expert, Entrepreneur, and YouTuber. |
| Nationality | French. |
| Birthplace | France. |
| Current Location | Las Vegas, Nevada, USA. |
| Academic Background | Advanced Pastry Skills diploma. |
| Educational Institution | Ecole Hôtelière Savoie Leman. Wolfsburg College. |
| Ethnic Background | White. |
| Estimated Net Worth | USD 8-9 million (approximately). |
| Zodiac Sign | Pisces. |
| Height (Approx.) | In Feet Inches- 5′ 10″ |
| Weight (Approx.) | In Kilograms- 68 Kg |
| Eye Hue | Hazel. |
| Hair Hue | Brown. |
| Body Art | None. |
| Faith | Hinduism. |
Amaury Guichon is the founder of ‘Pastry Academy’, a French culinary expert, influencer, educator, YouTuber, entrepreneur, and social media figure.
Amaury Guichon Biography
Amaury Guichon entered this world on March 15, 1991. He currently stands at 31 years of age. He was born in France and spent his childhood in the Haute-Savoie area. His zodiac sign is Pisces.
His parents are Phil and Mary Anne, and he currently lives in Las Vegas, Nevada, USA.
At the age of 14, he left his education as he lacked interest in academics. He developed a fascination for culinary arts, especially cooking and decoration.
His culinary journey began at Ecole Hoteliere Savoie Leman. In 2007, he enrolled at Wolfsberg College to undertake a two-year pastry program (CAP).
Amaury Guichon Spouse, Marriage
Amaury Guichon is a talented pastry chef in both France and the USA. When it comes to his romantic life, many wonder about his relationship status. For several years, Amaury Guichon has been in a romantic partnership with Fiona Bergson.
Fiona Bergson is adorned with multiple tattoos and owns a tattoo studio. She artistically captures Amaury’s creations as a photographer. They have kept their engagement along with their marriage discreet.
Amaury Guichon Career
Between 2013 and 2017, Amaury Guichon served as a pastry chef at Aria City Center as per his LinkedIn profile. He holds a supervisory role overseeing and enhancing finished products. He had the opportunity to work at Jean-Philippe Patisserie in Las Vegas, Nevada, USA.
He rose to the position of Executive Chef at Hugo & Victor in Paris and participated in the French reality TV show ‘Who Will Be the Next Great Pastry Chef?’ where he secured third place. Additionally, he worked as a deputy boutique manager and previously held a teaching position at the Lenotre School of Cannes.
In 2019, Amaury launched his cake and pastry shop situated in Las Vegas, Nevada, USA. He named it ‘The Pastry Academy’. He provides a 10-week program covering chocolate, ice cream, bread, candy, pastry, plated desserts, and chocolate showpieces as outlined on the Pastry Academy’s official site.
It’s astounding to contemplate his chocolate creations as they appear incredibly lifelike. He journeys to numerous countries immersing himself in their cultures, including Italy, Bangkok, Las Vegas, Mexico, Russia, Chicago, Singapore, and many others.
Amaury commenced his YouTube channel on December 30, 2013, but did not release a video until 2020. His inaugural video, titled The Honey Bee, was uploaded on February 21, 2021, and has received 11k views as of May 2021.
He shares videos showcasing his artistic creations. By May 2021, he had uploaded only 21 videos, with the most popular being a Chocolate Motorcycle, viewed by 52k individuals. He crafted a motorcycle entirely out of chocolate in that video.
Amaury Guichon Net Worth
Amaury Guichon charges between USD 20-30k for each cake and exceptional order. He receives a significant fee for his displays. His net worth is approximately estimated to be between $8 and $9 million as of November 2022.
Amaury Guichon Facts
Amaury triumphed in the Apprentice Chocolate Showpiece competition.
He authored a book named ‘The Art of Flavor.’
He has dined with some of the finest plated dessert chefs across the United States.
He creates dragons, motorcycles, animals, statues, and various other figures using chocolate.
Guichon’s partner captures stunning images of him wearing a hat gifted by an elephant.
He has encountered numerous accomplished pastry chefs.
Amaury Guichon has toured various cities and countries to broaden his culinary expertise for more than three years.
